Stunting

Abstract

Background: Stunting, or failure to thrive, is a chronic nutritional
condition resulting from prolonged inadequate nutrient intake. In the short
term, stunting can increase morbidity; in the long term, it manifests as
delayed bone growth and low body weight. Children with stunting are
significantly shorter than their peers. Objective: This study aims to identify
the multifaceted risk factors contributing to stunting. Discussion: Stunting
is influenced by a complex interplay of environmental and genetic factors.
Key environmental determinants include maternal nutritional status, child
feeding patterns, and environmental sanitation. While hereditary factors
and hormonal imbalances play a role, malnutrition remains a primary
preventable cause of short stature in children. Conclusion: Understanding
both environmental and genetic factors is crucial for the effective
prevention of stunting and the improvement of children's nutritional
health.